Ripped Recipes - Gluten Free Cinnamon Roll Cupcakes!

Ingredients

• 2 serving (serving = 1/4 cup) Honeyville Blanched Almond Flour
• 1.1 serving (serving = 1/3 cup) Arrowhead Mills Organic Oat Flour
• 1 serving (serving = 2 tbsp) Let's Do Organic Organic Coconut Flour
• 4 serving (serving = 1/8 tsp) Arm & Hammer Pure Baking Soda
• 1 dash Salt
• 1/2 serving (serving = 1/2 cup) Tree of Life Organic Unsweetened Apple Sauce
• 1.25 serving (serving = 3 tbsp) Kirkland Signature Egg Whites
• 1/4 serving (serving = 1 cup) So Delicious Coconut Milk Unsweetened
• 0.1875 serving (serving = 1/4 cup) Trader Joe's 100% Pure Maple Syrup
• 1 tbsp Vanilla Extract
• 1/2 serving (serving = 1/4 cup) Trader Joe's Organic Thompson Seedless Raisins
• 2 tbsp Cinnamon
• 1/2 tsp Ginger (Ground)
• 1 tsp Nutmeg (Ground)
• 1 serving (serving = 1/3 tsp) Trader Joe's Stevia Extract