Brined Sage Roast Turkey

Brined Sage Roast Turkey

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at thelocalpalate.com.

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Cooking tools:

  • Stove
  • Pot
  • Bucket
  • Measuring cup
  • Measuring spoon
  • Spoon
  • Refrigerator
  • Paper towel
  • Oven
  • Roasting pan
  • Roasting rack
  • Baster
  • Aluminum foil

Ingredients

  • 10 cups boiling water
  • 1 cup kosher salt
  • ¾ cup sugar
  • 40 sprigs fresh sage
  • 3 tablespoons black peppercorns
  • 12 bay leaves
  • 8 cloves
  • 4 cinnamon sticks
  • 22 cups cold water
  • 1 turkey, 18-20 pounds
  • Olive oil

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