Lamb Samosa (Deep-fried patties stuffed with minced lamb) Recipe - Cookitsimply.com

Ingredients

• 7 oz Lamb (minced)
• 3 1/2 oz Refined flour (maida)
• 1/2 tsp Salt
• 1 3/4 floz Vegetable oil
• 1 Onion (big, chopped)
• 1 tsp Ginger-garlic (adrak lasan paste)
• a pinch Turmeric (haldi powder)
• 1 tsp Coriander (dhaniya powder)
• a pinch Garam masala
• 1 tbsp Green chillies (chopped)
• 1/2 bunch Green coriander (hara dhaniya, chopped)
• Vegetable oil for frying