SIRENA Bachelor's Pasta Recipe
SIRENA Bachelor's Pasta Recipe
Ingredients
- 185 g can SIRENA TUNA in Olive Oil or with Chilli in Oil
- 400 g can of Italian peeled tomatoes
- 350 g pasta (we use spaghetti)
- ½ cup frozen peas and 1 tbsp chopped parsley
- 1 clove finely chopped garlic and/or 1 small onion finely chopped
- 4 tbsp olive oil
- Salt and pepper to taste
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