Birria Tacos
Birria tacos have surged in popularity thanks to their rich, complex flavors and satisfying crunch. Birria is traditionally a celebratory Mexican dish of tender, slow-cooked meat, commonly goat or...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ovensource.com.
Ingredients
- 3 lbs beef chuck roast or lamb/goat, cut into chunks
- 5 dried Guajillo chilies
- 3 dried Ancho chilies
- 3 dried Chipotle chilies
- 4 cups beef broth
- 1 white onion, quartered
- 5 cloves garlic
- 1 cinnamon stick
- 1 teaspoon cumin seeds
- 1 teaspoon dried oregano
- 1 teaspoon black peppercorns
- 1/2 teaspoon ground cloves
- 1/2 teaspoon ground ginger
- 3 bay leaves
- Salt to taste
- 1/4 cup apple cider vinegar
- Corn tortillas
- Diced onions
- Chopped cilantro
- Lime wedges
- Oaxaca cheese or mozzarella, shredded (optional)
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