Blueberry Grunt – Nourish Nova Scotia
Indulge in a delicious Blueberry Grunt recipe from Nourish Nova Scotia, perfect for school and community events. Enjoy fresh blueberries and a homemade dumpling topping in just 35 minutes!
Ingredients
- 4 Cups of fresh blueberries or 800 g of frozen blueberries
- 1 Cup (240 mL) White sugar or maple syrup
- ½ tsp (2.5 mL) Cinnamon
- ½ Lemon, juiced *Splash of water if using fresh fruit
- *Splash of water if using fresh fruit
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