Healthy Lemon Tart Recipe
What's de difference between tarts and pies? Let's make this lemon tart recipe and see if we care about it at all!
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Cooking tools:
- Pie weights
- Rolling pin
- Microplane
- Baking sheet
- Oven
- Mixing bowl
- Fork
- Whisk
- Measuring cup
- Parchment paper
- Aluminum foil
- Cooling rack
- Chef's knife
Ingredients
- 2 cups / 250g Flour
- 7 tablespoons / 100g Butter (room temperature)
- 1 tablespoon Honey or sweetener of choice (optional)
- 2 Eggs
- 2 tablespoons Water
- ¾ cup / 200ml Heavy whipping cream
- 3 Eggs
- 3 tablespoons Honey or sweetener of choice
- 3 Juice of lemon
- 1 Zest of lemon
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