HAZELNUT PRALINE EMULSION | Satro Quality Drinks

HAZELNUT PRALINE EMULSION | Satro Quality Drinks

www.barry-callebaut.com

Discover the versatile Hazelnut Praline Emulsion from Satro Quality Drinks, perfect for both hot and cold desserts. This smooth ganache alternative pairs beautifully with any flavor. Perfect for...

View full recipe on www.barry-callebaut.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.barry-callebaut.com.

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Ingredients

  • 400 g 35% fat liquid cream
  • 1 pod(s) Vanilla
  • 600 g Nut and dried fruit praline 50%

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