Spiced Pan-Fried Tusk on a Lightly Spiced Tomato Sauce
Delight in spiced pan-fried tusk served atop a lightly spiced tomato sauce, perfect for seafood lovers. Perfectly paired with baked potatoes and green veggies.
Keywords
- scallops recipe
- recipe for scallops
- date night recipe
- dinner party recipe
- seafood recipe
- shellfish recipe
- recipe for shellfish
- miso recipe
- seafood miso recipe
- fishbox recipe
- king scallops recipe
- stirfry recipe
- seafood stirfry recipe
- charley's health recipe
Ingredients
- 4 tusk portions
- 1 tsp mild or medium curry powder
- 1 tsp paprika
- 1 tsp garlic powder
- ½ tsp chilli powder
- 2 tbsp coconut oil or vegetable oil
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