PEI Loaded Mussel Nachos - Canada's Food Island

Ingredients

• 1 lb cooked PEI mussels, shelled
• 1 bag tortilla chips
• 2 cup shredded cheddar cheese
• 2 cup lettuce, chopped
• 2 celery stalks, diced
• 1 bell pepper, diced
• 1 small red onion, diced
• 1 cup salsa
• 1 cup guacamole
• 1 lime, cut into 6 wedges