Curried Broccoli Stem Soup Recipe | Samsung Food App
Curried broccoli stem soup is a clever way to use up those perplexing broccoli stems, minimizing waste and saving you money! Warm curry spice add a flavorful kick to the soup, making it both tasty...
Ingredients
- 6 large broccoli stems
- 2 small onions, peeled
- 1 tbsp extra virgin olive oil
- 2 large garlic cloves, peeled
- 1 tbsp water
- 1 tsp curry powder
- 1/2 tsp coriander
- 1/4 tsp black pepper
- 1/2 tsp table salt
- 1/2 tsp red curry paste ((optional but highly recommended))
- 3 cups low sodium chicken broth (can use vegetable broth to make it vegan)
- 2 tbsp sliced green onion for garnish
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