Salmon Ceviche Street Tacos • La Tortilla Factory
Fresh wild Alaskan salmon ceviche in Handmade Style Street Taco Tortillas—perfect for 4th of July festivities! Gluten-free, low-carb, and super fresh.
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Cooking tools:
- Cutting board
- Chef's knife
- Mixing bowl
- Measuring cup
- Measuring spoon
- Kitchen scale
- Grill
- Griddle
- Stove
- Tongs
- Spatula
- Serving platter
- Serving bowl
- Fork
- Spoon
- Citrus press
- Kitchen towel
Ingredients
- 1 pound salmon, skinned
- 5 limes, divided
- ½ cup finely chopped red onion
- ½ cup finely chopped bell pepper (red, orange or green)
- ¼ cup chopped cilantro
- ¾ teaspoon kosher salt
- 1 serrano chile, minced
- 1 small avocado, diced
- 1 package White Corn & Wheat Street-Size Handmade Style Tortillas
- 1½ cups thinly sliced red cabbage
- Hot sauce
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