Eggplant Rollatini with Ricotta Cheese Recipe
Savor the flavors of Italy with this eggplant rollatini, filled with creamy ricotta, mozzarella, and Parmesan. Find this vegetarian recipe at US Dairy.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.usdairy.com.
Cooking tools:
- Oven
- Paper towel
- Chef's knife
- Cutting board
- Mixing bowl
- Baking sheet
- Pastry brush
- Baking dish
- Spoon
- Measuring spoon
- Aluminum foil
- Grater
Ingredients
- Eggplant
- Salt
- Egg
- Whole Milk Ricotta Cheese
- Mozzarella Cheese
- Shredded Parmesan Cheese
- Pesto Sauce
- Parsley
- Olive Oil
- Marinara Sauce
- Grated Parmesan Cheese
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