Reon Hobson Chimichurri Coastal Spring Lamb Rack - Coastal Lamb - Buy New Zealand Lamb Online
Lamb racks seared and infused with herby chimichurri, served with roasted potatoes and garden salad—flavorful and visually stunning from Pescatore at The George, Christchurch.
Ingredients
- 2 Coastal Lamb Racks (denuded)
- 2 cloves garlic
- 1 bunch Italian parsley
- 40ml olive oil
- 2 tsp brown sugar
- 40ml red wine vinegar
- Zest of 1 lemon
- Juice of ½ a lemon
- ¼ tsp chilli powder
- 150ml canola oil
More Like This
Baked Coastal Lamb & Rosemary Cannelloni - Coastal Lamb - Buy New Zealand Lamb Online
coastallamb.com
Coastal Lamb Rump Roast With Tender Greens & Hollandaise Sauce - Coastal Lamb - Buy New Zealand Lamb
coastallamb.com
Coastal Lamb & Barley Soup - Coastal Lamb - Buy New Zealand Lamb Online
coastallamb.com
Barbecued Coastal Lamb Leg With Lentil and Spinach Salad - Coastal Lamb - Buy New Zealand Lamb Onlin
coastallamb.com
Crusted Coastal Lamb Salad Rolls With Pistachio, Mint & Parsley Pesto - Coastal Lamb - Buy New Zeala
coastallamb.com
Rack of Lamb Chimichurri – Thomas Farms
thomasfarms.com
Coastal Lamb Nachos with Avocado Salsa - Coastal Lamb - Buy New Zealand Lamb Online
coastallamb.com
Sticky-Glazed Coastal Lamb Loin Chops - Coastal Lamb - Buy New Zealand Lamb Online
coastallamb.com