Lemon Swiss Roll with Raspberries - SuperValu
Swiss roll is a popular cake to bring to a dinner party. The lemon and raspberries in this recipe make it a perfect summer desert.
Ingredients
- 2 tbsp Honey
- 1 - Lemon juice only
- 125 g Mascarpone Cheese
- 1 punnet SuperValu Raspberries
- 100 g Caster Sugar plus extra for dusting
- 4 - Eggs
- 1 - Lemon zest only
- 4 tbsp Raspberry Jam warmed
- 50 g Self-Raising Flour
- 50 g SuperValu Cornflour
- 1 tbsp Water warm
- 1 handfull SuperValu Goodness Pistachio Nuts crushed
- 1 handfull SuperValu Raspberries
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