Gluten-free blueberry tart
This tart is perfect for a small birthday party or for when you just feel like baking. The crispy pastry crust and fluffy filling combined with blueberries is irresistible. The tart is also easy to...
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Cooking tools:
- Hand mixer
- Food processor
- Kitchen scale
- Cake pan
- Skewer
- Oven
- Mixing bowl
- Spatula
- Spoon
- Measuring spoon
- Measuring cup
Ingredients
- 85 g butter at room temperature + extra for greasing
- 85 g brown sugar
- 1 1/2 egg
- 110 g gluten-free self-raising baking mix
- 1 g gluten-free baking powder
- 1 teaspoon vanilla extract
- 120 ml sour cream
- 125 g blueberries
- 100 g cream cheese
- 50 g icing sugar
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