Crispy roast pork belly - Good Food Middle East

Name: Crispy roast pork belly - Good Food Middle East
Ingredients: 2kg pork belly, ribs intact, skin scored; 1 tbsp bicarbonate of soda; 2 tsp coriander seeds; 1 tsp chilli flakes; 1 tbsp sea salt; ½ lemon; 1 fennel bulb, cut into thick slices (reserve the fronds for our peach panzanella, if you like); 2 onions, peeled and cut into thick slices; 1 apple, halved; 250ml cloudy apple juice; 250ml Sherry or dry vermouth (such as Noilly Prat)

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Crispy roast pork belly - perfect for satisfying meals, available on Good Food Middle East.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bbcgoodfoodme.com.

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Ingredients

2kg pork belly, ribs intact, skin scored
1 tbsp bicarbonate of soda
2 tsp coriander seeds
1 tsp chilli flakes
1 tbsp sea salt
½ lemon
1 fennel bulb, cut into thick slices (reserve the fronds for our peach panzanella, if you like)
2 onions, peeled and cut into thick slices
1 apple, halved
250ml cloudy apple juice
250ml Sherry or dry vermouth (such as Noilly Prat)