Vegetable Dahl Soup Recipe | RecipeLand
Creamy Indian dahl soup blended silky smooth with split peas, mung beans, basmati rice, and vegetables. Spiced with garam masala, cumin, coriander, and a hit of asafetida.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipeland.com.
Ingredients
- yellow split peas
- mung beans
- basmati rice
- ghee (clarified butter)
- turmeric
- asafetida
- green chili peppers
- ginger root
- carrots
- cauliflower florets
- radishes
- stock
- cumin
- coriander
- garam masala
- black pepper
- salt
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