Salted Tahini + Chocolate Cookies | GF + Vegan - New Moon Holistic

Ingredients

• 3/4 c. tahini
• 1/4 c. + 1 Tbsp olive oil (or avocado oil)
• 3/4 c. brown sugar (or coconut sugar)
• 1/4 c. plant milk
• 1 tsp vanilla extract
• 1 1/4 c. gluten free all purpose flour (I used Bob's Red Mill)
• 1/4 c. rolled oats or shredded coconut (optional, for texture)
• 1/2 tsp each nutmeg, baking soda, baking powder, sea salt
• 50g (1/2 bar) 80% or 90% dark chocolate, chopped coarsely
• Additional coarse or flaked salt for topping