Decadent Red Velvet Bûche De Noël | Tesco Real Food

Ingredients

• 100g (3 1/2oz) cranberries
• 200g (7oz) caster sugar, plus extra for dusting
• 150ml (5fl oz) orange or whisky liqueur
• 125g unsalted butter, softened
• 2 large eggs, separated
• 140g (5oz) plain flour
• 2 tbsp cocoa powder
• 1 tsp baking powder
• 1/2 tsp bicarbonate of soda
• 120ml (3 3/4fl oz) buttermilk
• 1 tsp vanilla extract
• 1 tsp white wine vinegar
• 30ml (2 tbsp) red food colouring
• 200g cream cheese
• 150g mascarpone
• 75g butter
• 175g (6oz) icing sugar
• 175g (6oz) white chocolate, melted
• sugar snowflakes (optional)