Daisy’s Au Gratin Potatoes - Kari's Recipes

Daisy’s Au Gratin Potatoes - Kari's Recipes

karisrecipes.com

White Sauce: Melt butter in saucepan. Stir in flour to make roux. Slowly add milk while stirring. Bring to a boil to thicken, while stirring constantly. (will b

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Ingredients

  • 5 lbs of red potatoes, unpeeled
  • 1 cube of butter
  • ½ cup flour
  • 4 cups milk
  • 2 teaspoons salt
  • 1 teaspoons white pepper
  • 2 cups shredded cheese
  • Paprika

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