Meatloaf with Oatmeal: Nan's Best Ever Recipe!
Looking for a truly great meatloaf with oatmeal recipe? This is it! Nan's secret to the best homemade meatloaf, made easy.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookingwithkendra.net.
Ingredients
- 1 1/2 lbs (680g) ground beef (80/20 blend recommended)
- 1 cup (90g) rolled oats (not instant)
- 1 cup (240ml) milk (any kind)
- 1 medium yellow onion, finely chopped (about 1 cup chopped)
- 2 cloves garlic, minced
- 1 large egg, lightly beaten
- 1/4 cup (60ml) ketchup
- 2 tablespoons Worcestershire sauce
- 1 teaspoon smoked paprika
- 1 teaspoon dried Italian herbs
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/2 cup (120ml) ketchup
- 2 tablespoons brown sugar (light or dark)
- 1 tablespoon apple cider vinegar
- 1 teaspoon Dijon mustard
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