Sweet Basil and Tomato Salmon

Ingredients

• 4 wild-caught Alaskan sockeye salmon fillets
• 2 tbsp lemon juice
• 1 tbsp sweet basil
• 1 tbsp granulated garlic
• 1 tbsp parsley
• Black pepper
• 6 of Olive Oil Divine's Pimento Stuffed Queen Olives, chopped
• 1 tomato, diced
• 1 red onion, diced
• 1 English cucumber, diced
• 3 sprigs of dill
• Olive Oil Divine's Mission Extra Virgin Olive Oil