Durant at Red Ridge Farms | Butternut Squash Hummus

Durant at Red Ridge Farms | Butternut Squash Hummus

durantoregon.com

Recipe from our Friends at Cosette's Kitchen

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Ingredients

  • 4 cups butternut squash, peeled and cubed (about 1 medium squash)
  • 2 tbsp Durant Olive Mill Estate Blend Extra Virgin Olive Oil
  • ¾ tsp Durant Himalayan Salt
  • 2 cloves of garlic
  • ⅓ cup tahini
  • Juice of 1 lemon
  • 2 tbsp Durant Olive Mill Garlic Fused Olive Oil
  • ¼ shredded parmesan cheese (optional)*
  • Black sesame seeds (optional)
  • Assorted crackers, vegetables and bread

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