Ginger Peach Muffins Recipe | SideChef
This unique muffin recipe was inspired by a mouth-watering, moist, perfectly sweet and tart lemon-ginger muffin served at a small coffee shop in Atlanta's Hartsfield airport. In this recipe, we've...
Keywords
- Easy
- Low-Fat
- Peanut-Free
- Tree Nut-Free
- Fish-Free
- Baked Goods
- American
- Oven
- Beginner
- Low Salt
- Soy-Free
- Tomato-Free
- Pescatarian
- Brunch
- Comfort Food
- Snack
- Shellfish-Free
- Kid-Friendly
- Vegetarian
Ingredients
- 3 cup Whole Wheat Flour
- 1 cup Sucanat
- 2 teaspoon Baking Powder
- 1 teaspoon Baking Soda
- 1 teaspoon Salt
- 2 Egg
- 8 tablespoon Butter
- 1 1/2 cup Buttermilk
- 2 teaspoon Vanilla Extract
- 1/4 cup Fresh Ginger
- 6 tablespoon Peach Preserves
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