Miso Soup with Tofu - Diet.com

Miso Soup with Tofu - Diet.com

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Ingredients

  • 5 cups low sodium vegetable broth
  • 2 green onions, finely chopped
  • 2 teaspoons grated fresh ginger root
  • 1 clove garlic, thinly sliced
  • 3 tablespoons light-colored miso paste (found in the ethnic food section of the grocery store or Asian food market)
  • 6 ounces firm tofu, drained and cut into 1/2-inch cubes

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