Barbados Chops with Black Bean Relish - Manitoba Pork

Barbados Chops with Black Bean Relish - Manitoba Pork

manitobapork.com

Ingredients Pork: 4 pork loin centre chops, boneless, about 1-inch / 2.5 cm thick 1 Tbsp / 15 mL canola oil, divided 2 cloves garlic, minced 2 tsp / 10 mL

View Original

Share this recipe:

Ingredients

  • 4 pork loin centre chops, boneless, about 1-inch / 2.5 cm thick
  • 1 Tbsp / 15 mL canola oil, divided
  • 2 cloves garlic, minced
  • 2 tsp / 10 mL finely chopped green olives
  • ½ jalapeno pepper, seeded and finely chopped
  • 1 tsp / 5 mL dried thyme leaves
  • ½ tsp / 2mL ground allspice
  • 2 Tbsp / 30 mL lime juice
  • 1 Tbsp / 15 mL canola oil
  • 1 small yellow onion, diced
  • 1-14 oz / 398 mL can black beans, drained and rinsed
  • ½ sweet red pepper, diced
  • 2 Tbsp / 30 mL cider vinegar
  • ½ tsp / 2 mL hot pepper sauce
  • 1 Tbsp / 15 mL chopped fresh cilantro

More Like This