Cowboy Caviar | Dinner Tonight

Cowboy Caviar | Dinner Tonight

dinnertonight.tamu.edu

Brighten up your plate with this vibrant, crowd-pleasing Cowboy Caviar! Healthy, refreshing, and incredibly satisfying.

View full recipe on dinnertonight.tamu.edu

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at dinnertonight.tamu.edu.

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Ingredients

  • 1/4 cup extra virgin olive oil
  • 2 tablespoons red wine vinegar
  • 2 tablespoons lime juice
  • 2 cloves garlic (minced)
  • 3 medium Roma tomatoes (diced)
  • 1/4 medium red onion (diced)
  • 15 ounces can No Salt Added Black Beans (drained and rinsed)
  • 15 ounces can No Salt Added Whole Kernel Corn (drained and rinsed)
  • 15 ounces can Low sodium Pinto beans (drained and rinsed)
  • 1 medium red bell pepper (diced)
  • 1 medium poblano pepper (diced)
  • 4 ounces can diced jalapenos
  • 1/4 cup cilantro (chopped)

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