Italian Meringue Buttercream ? Recipe

Name: Italian Meringue Buttercream ? Recipe
Total time: 25 min
Ingredients: 1 1/2 cups granulated sugar; 1/4 cup + 2 tablespoons water; 5 large egg whites; 1 pound unsalted butter, cubed and at room temperature; 1 tablespoon pure vanilla extract

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Italian meringue buttercream is a frosting for your favorite desserts made with simple basic ingredient. Because it contains whipped egg whites it is much fluffier, lighter and silkier compared to a...

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Ingredients

1 1/2 cups granulated sugar
1/4 cup + 2 tablespoons water
5 large egg whites
1 pound unsalted butter, cubed and at room temperature
1 tablespoon pure vanilla extract

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