Fresh Chickpea and Grain Bowl with Feta and Tomatoes - ioanacooks

Ingredients

• 2 tablespoons extra-virgin olive oil
• 1 tablespoon lemon juice
• 1 tablespoon red-wine vinegar
• 1 teaspoon dried oregano
• 1/4 teaspoon ground black pepper
• 1/8 teaspoon salt
• 3 cups cooked farro
• 1 cup rinsed no-salt-added chickpeas
• 1 cup halved grape tomatoes
• 1 cup diced English cucumber
• 1 avocado, diced
• 1 cup crumbled feta cheese