Delicious Vegetable Red Curry Recipe

Name: Delicious Vegetable Red Curry Recipe
Ingredients: 750g-1kg prepared vegetables: e.g. peeled and diced pumpkin, carrot, kumara, onions, potatoes, swede, parsnip; 2-3 Tbsp red curry paste; 2-3 cups water; pinch salt; freshly ground black pepper, to taste; 2 heads spinach, washed and roughly cut; ¼-½ cup lite sour cream or Greek yoghurt; 4-6 sprigs parsley

potatoesnz.co.nz

Enjoy a vibrant vegetable red curry that's perfect for weeknight dinners. Quick to prepare and packed with flavor, it's ideal for lunch the next day!

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Ingredients

750g-1kg prepared vegetables: e.g. peeled and diced pumpkin, carrot, kumara, onions, potatoes, swede, parsnip
2-3 Tbsp red curry paste
2-3 cups water
pinch salt
freshly ground black pepper, to taste
2 heads spinach, washed and roughly cut
¼-½ cup lite sour cream or Greek yoghurt
4-6 sprigs parsley