Chipotle Salmon Side with Charred Corn & Avocado Salsa

Name: Chipotle Salmon Side with Charred Corn & Avocado Salsa
Ingredients: 150g can chipotle chilli in adobo sauce; 2 tbsp extra virgin olive oil; 1 lime, juiced; 1 tsp ground cumin; 1 clove garlic, minced; ½ tsp table salt; ¼ tsp freshly ground black pepper; 1 x 1.2kg half side salmon, boned; 3 corn cobs, husk removed; 1 tbsp Western Star Original Spreadable Soft Butter, room temperature LEARN MORE; ½ small red onion, finely sliced; 1 large avocado, diced; 60g feta, crumbled; 1 tbsp extra virgin olive oil; 1 cup coriander leaves, roughly chopped

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Discover the rich flavor of Original Salted Butter in every bite—perfect for adding a savory twist to your dishes.

Keywords

Mains
Original Butter
Butter
Parties & Entertaining

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at westernstarbutter.com.au.

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Ingredients

150g can chipotle chilli in adobo sauce
2 tbsp extra virgin olive oil
1 lime, juiced
1 tsp ground cumin
1 clove garlic, minced
½ tsp table salt
¼ tsp freshly ground black pepper
1 x 1.2kg half side salmon, boned
3 corn cobs, husk removed
1 tbsp Western Star Original Spreadable Soft Butter, room temperature LEARN MORE
½ small red onion, finely sliced
1 large avocado, diced
60g feta, crumbled
1 tbsp extra virgin olive oil
1 cup coriander leaves, roughly chopped