Methi Mutter Malai | Fragrant Fenugreek, Cream and Pea curry - Belly On My Mind

Ingredients

• 2 tbsp vegetable oil
• 1 tsp cumin seeds
• 2-3 cloves garlic (peeled and chopped)
• 1/2 inch Ginger (coarsely chopped)
• 1 green chilli (coarsely chopped)
• 1/4 cup cashews (plain)
• 1 cup methi or Fenugreek leaves (chopped if fresh. If you are using Frozen dont worry, they will wilt and get cooked.)
• 1/2 cup peas (frozen or boiled fresh peas)
• 1 medium onion
• 1 tbsp poppy seeds or khus khus
• 1.5 tsp garam masala
• Salt to taste
• 2 tbsp creme fraiche or single cream