Paula Deen: Hot Spinach Artichoke Dip Recipe - Serves a Crowd

Paula Deen: Hot Spinach Artichoke Dip Recipe - Serves a Crowd

www.pauladeen.com

This easy hot spinach and artichoke dip recipe from Paula Deen is a low-carb appetizer perfect for entertaining. Ingredients include chopped spinach, artichoke hearts and Parmesan cheese. Prep time...

View full recipe on www.pauladeen.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pauladeen.com.

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Ingredients

  • 1 10-ounce package cooked in the microwave on high for 5 minutes frozen chopped spinach
  • 2 13 3/4-ounce cans drained and chopped in a food processor artichoke hearts
  • 1/2 cup mayonnaise
  • 1/2 cup Sour cream
  • 1 cup Freshly grated Parmesan
  • 1 cup grated pepper jack cheese

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