Lentil Bulgur Pilaf — Easy Turkish Recipe | Petite Gourmets
Turkish lentil bulgur pilaf with green lentils and caramelized onions. A hearty, protein-packed vegan side dish ready in 40 minutes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.petitegourmets.com.
Ingredients
- 2 cups green lentil
- 3 cups cracked wheat
- 1 red onion
- 1 capia pepper
- 2 tbsp olive oil
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