Ksheerannam - Step By Step Recipe In Pictures

Ksheerannam - Step By Step Recipe In Pictures

mommyfood.com

Complete instructions to make tasty Ksheerannam along with photos of each step, cooked by a homemaker and explained in a easy-to-follow manner

View full recipe on mommyfood.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mommyfood.com.

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Cooking tools:

  • Fine-mesh sieve
  • Pot
  • Saucepan
  • Stove
  • Measuring cup
  • Measuring spoon
  • Wooden spoon
  • Skillet
  • Colander
  • Mixing bowl

Ingredients

  • Milk : 1/2 litre
  • Water : 1/2 litre
  • Rice : 2 cups
  • Kandhipappu (Red Gram) : 1/2 tsp
  • Saggubiyyam (Sago) : 1 tsp
  • Yalukala podi (Elaichi Powder) : 1/4 tsp
  • Bellam (Jaggery) : 2 cups
  • Panchadara (Sugar) : 1 cup
  • Jeedipappu (Cashew) : As you wish
  • Kismis (Raisins) : As you wish
  • Neyyi (Ghee) : 2 tsp

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