Honey Cake with Lemon Drizzle for Rosh Hashanah - Dessert - Kosher Recipe

Ingredients

• 3 eggs
• 1 cup sugar
• 1 cup honey
• 7/8 cup oil
• 1 tbsp. coffee dissolved into 1 cup hot water
• 3 cups flour
• 1 tsp. baking soda
• 2 tsp. baking powder
• 1 tsp. cinnamon
• ½ tsp. allspice
• ½ tsp. nutmeg
• Nonstick cooking spray
• 1 lemon, zested
• 3 tbsp. fresh lemon juice
• 2 tbsp. hot water
• 2 cups confectioners’ sugar