Chicken Enchiladas with Chiles
Bruce Stangeland paints and sells watercolor paintings. He is a colorist, working with transparent media in a representational style. Subjects include landscapes, still lifes, seascapes. He also...
Keywords
- recipes
- Bruce Stangeland
- Stangeland
Ingredients
- 8 oz. chicken breast
- 7 oz. jar of fire-roasted red peppers
- 3 T. chopped jalapeño peppers
- 3 garlic cloves, minced
- 8 corn tortillas (7 - 8 inch)
- 6 oz. shredded cheddar cheese
- 2 T. mild olive oil
- 1 t. chicken soup base (or 1 cube bouillon)
- 2 T. plain yogurt (or sour cream)
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