Braaied buttermilk scones recipe | Woolworths TASTE
Indulge in the perfect treat with these braaied buttermilk scones, topped with creamy creme fraiche and sweet blackberry jam. A unique twist on classic scones.
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Cooking tools:
- Grill
- Cookie cutter
- Rolling pin
- Mixing bowl
- Wooden spoon
- Spatula
Ingredients
- 450 g self-raising flour
- ¼ t salt
- 100 g cold butter, cubed
- 85 g caster sugar
- 1¼ cup buttermilk
- 1 cup cultured crème fraîche
- blueberry or blackberry jam, for serving
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