Indonesian Beef Skewers

Name: Indonesian Beef Skewers
Ingredients: 4 garlic cloves, chopped; 1 mild red chilli, seeded and chopped; 1 inch piece fresh root ginger, peeled and chopped; 1/2 tsp shrimp paste (see above); 50g (2oz) natural peanuts, skins removed; good pinch of salt; 2 tbsp sunflower oil; 400g can coconut milk; 675g (1 1/2 lb) sirloin or striploin steak, cut into ¬æ inch chunks; 100g (4oz) natural peanuts, skins removed; 2 shallots, finely chopped; 1 garlic clove, chopped; 1 tsp shrimp paste (see above); pinch of hot chilli powder; 1 tbsp fresh lemon juice; 1 tsp light brown sugar

www.irishbeef.co.uk

Using shrimp paste here gives these fantastic Indonesian beef skewers a brilliantly authentic flavour. ItÄôs easily found in specialist stores (in small tubs),

View full recipe on www.irishbeef.co.uk

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.irishbeef.co.uk.

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