Mexican Inspired Sweet Potato Hash with Black Beans and Corn

Ingredients

• 4 tablespoons olive oil, or more as needed
• 2 medium sweet potatoes, diced
• 3 medium carrots, diced
• 1 medium red bell pepper, diced
• 0.5 medium sweet onion, diced
• 1 clove garlic, minced
• 1 cup canned black beans
• 1 cup frozen corn, thawed
• 0.5 teaspoon ground cinnamon
• 0.5 teaspoon ground dried chipotle pepper
• 0.5 teaspoon smoked paprika
• 0.5 teaspoon ground cumin