Vegetarian Meatballs Recipe - Food.com
Mix first five ingredients together in order. Refrigerate for 30 minutes. Form into 1-1/4 inch balls and place on baking sheet sprayed with Pam. Bake
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Ingredients
- 4 eggs, slightly beaten
- 1 (1 1/4 ounce) envelope Lipton Onion Soup Mix
- 2 cups grated cheddar cheese
- 3/4 cup chopped walnuts
- 1 cup dry Italian style breadcrumbs
- 2 (1 1/4 ounce) envelopes vegetarian broth (I use G.Washington brown broth)
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