Risotto with Paliria Greek Island Chickpeas
Experience a Greek twist on risotto with Paliria Greek Island Chickpeas, a delightful blend of textures and authentic Mediterranean flavors.
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Ingredients
- 1 package of 280g Paliria Greek Island chickpeas
- 1 spring onion finely chopped
- 2 tablespoons olive oil
- 100 g yellow rice
- 250 ml. vegetable broth
- Juice from 1 lemon
- 2 tablespoons chopped dill
- Salt & pepper
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