Home Style Tofu Recipe with Cookingbomb Chili Sauce - Sichuan Delight – CookingBomb
Explore the authentic flavors of Sichuan with our Home Style Tofu recipe, effortlessly prepared at home. Blanched tofu, tender pork or bacon, and Chinese garlic
Ingredients
- 1 14oz box (396g) firm tofu
- 1/4 lb (113g) sliced pork belly or bacon (if pork belly is not available)
- 2 oz (57g) Chinese garlic scapes or baby leeks
- 3 tbsp soy sauce
- 2 oz (55g) Cookingbomb Chili Sauce (adjust to your spice preference)
- 2 tsp cornstarch mixed with 3 tbsp water
- 1 tbsp cooking wine
- 3 tbsp cooking oil
- 1/2 cup (120ml) hot water
- Salt to taste
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