Crispy Smashed Potato Salad with Dijon Dressing
Tender baby potatoes smashed and roasted until crispy, then tossed with a tangy Dijon dressing, fresh herbs, and green onions for a delicious twist on a classic.
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Ingredients
- 1 1/2 lbs baby potatoes
- 3 tablespoons olive oil
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/4 cup mayonnaise
- 1 tablespoon Dijon mustard
- 1 tablespoon lemon juice
- 2 tablespoons chopped fresh parsley
- 2 green onions, sliced
- 1 tablespoon capers (optional)
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