~ Clam Chowder ~ 2 | Just A Pinch Recipes

Name: ~ Clam Chowder ~ 2 | Just A Pinch Recipes
Total time: 40 min
Ingredients: 1/2 pound(s) good bacon or salt pork ~ cut into 1/2 - 1 inch pieces; 3 tablespoon(s) butter; 1 large onion, chopped; 1/2 cup(s) each - chopped celery & sliced leeks; 1 small clove, garlic - minced; 2 1/2 - 3 tablespoon(s) flour; 4 cup(s) milk; 1 - 1 1/2 cup(s) minced clams with juice; 2 cup(s) peeled & cubed potatoes; 2 teaspoon(s) salt or to taste; 1/2 teaspoon(s) white pepper; 1 teaspoon(s) dried thyme or to taste; 1/2 cup(s) heavy cream; 2 tablespoon(s) dry sherry; splash - Worcestershire sauce; oyster - crackers & fresh cracked black pepper to top ~ optional

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In a large dutch oven, brown the bacon, then remove and set aside. Drain grease and in the same pan over medium heat, melt the butter. Add the celery, onion, garlic and...

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