Creamy Potato Soup 7 | Just A Pinch Recipes
Put everything except cornstarch and milk in a large pot. Bring to a boil,then reduce heat to medium and let simmer until all veggies are tender. In the meantime, mix...
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Cooking tools:
- Pot
- Stove
- Measuring cup
- Chef's knife
- Cutting board
- Spoon
- Whisk
- Ladle
- Mixing bowl
- Serving bowl
Ingredients
- 2 pound(s) red potatoes, small - quartered
- 2 stalk(s) celery, diced
- 2 carrots, diced
- 1/2 - onion, small - chopped
- 8 cup(s) water
- 4 cubes chicken bouillon
- 1/2 teaspoon(s) celery salt
- - salt and pepper to taste
- 1/2 cup(s) corn starch
- 1-2 cup(s) milk
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