15 Minute Meal Prep: Sheet Pan Chicken Tinga Bowls

Name: 15 Minute Meal Prep: Sheet Pan Chicken Tinga Bowls
Ingredients: 1 lbs. boneless skinless chicken thighs; 3 bell peppers, sliced (I used one of each color); 1 teaspoon salt, pepper to taste; 1-2 tablespoons olive oil; 1 tablespoon olive oil; half of an onion, chopped; 2 cloves garlic, chopped; 1–2 chipotle peppers in adobo sauce, chopped; 1 teaspoon dried oregano; 1 teaspoon ground cumin; 1 14-ounce can crushed fire-roasted tomatoes; 1⁄2 teaspoon salt

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Ingredients

1 lbs. boneless skinless chicken thighs
3 bell peppers, sliced (I used one of each color)
1 teaspoon salt, pepper to taste
1-2 tablespoons olive oil
1 tablespoon olive oil
half of an onion, chopped
2 cloves garlic, chopped
1–2 chipotle peppers in adobo sauce, chopped
1 teaspoon dried oregano
1 teaspoon ground cumin
1 14-ounce can crushed fire-roasted tomatoes
1⁄2 teaspoon salt

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15 Minute Meal Prep: Sheet Pan Chicken Tinga Bowls

Ingredients

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