Harvest Potato Salad - EarthFresh Recipe

Harvest Potato Salad - EarthFresh Recipe

www.earthfreshfoods.com

Preheat oven to 400°F (200°C). Add potatoes and butternut squash to a roasting pan. Toss with 1 tbsp olive oil, nutmeg and salt. Roast for 40-45 minutes, flippi

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Ingredients

  • 5 EarthFresh Red Yukon Potatoes, chopped
  • 1 butternut squash, peeled and chopped
  • 2 tbsp olive oil, reserve half
  • ½ tsp nutmeg
  • ½ tsp salt
  • 1 tbsp apple cider vinegar
  • ½ tsp sugar
  • 1 tbsp Dijon mustard
  • 1 tbsp honey
  • 1 bunch kale, chopped and stems removed
  • ¼ cup feta cheese, crumbled
  • 2 tbsp salted pumpkin seeds

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