Polenta alla Sarda
Experience authentic Polenta alla Sarda, a delicious Sardinian dish featuring Sardinian sausage and pecorino cheese. Perfect for wine enthusiasts and food lovers.
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Cooking tools:
- Saucepan
- Wooden spoon
- Cutting board
- Chef's knife
- Fork
- Baking dish
- Oven
- Stove
- Pot
Ingredients
- 250 g flour
- 800 g peeled tomatoes
- 250 g Sardinian sausage
- 150 g grated Sardinian pecorino
- 1 onion
- 1 tuft of parsley
- basil leaves
- 4 tablespoons Sardegna DOP extra virgin olive oil
- Salt to taste
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